Super easy cholocate-banana jam

Chocolate-banana jam

Shopping list:

-5 large bananas (ripe or overripe)

-100g  dark chocolate (or milk chocolate, if you can bare the sweetness)

-200g of white sugar (you can use brown sugar, I’ve used white  sugar

because I desperately don’t want be healthy ;))

-50 -150 ml of water

Equipment:

-large pan & pan cover

-4-5 small jars with lids

-wooden spoon

-tea spoon

Pour sugar into the pan. Cover sugar with water and  wait till it starts to melt. Thinly slice banana. Throw  banana slices into the pan and cook on a medium heat, stirring constantly .Bring mix to the boil, cover and let it boil for another 5 – 7 minutes.Uncover and cook on a low heat for another 20 minutes, stirring frequently.

Add in dark chocolate cubes, stirr well , you can bring your mixture  back to the boil.Using a teaspoon put hot jam into the  sterilised jars (you can read more about it here). Leave a gap of about 2cm between food and jar lid. Screw the lids tight. Store in a dry, cool place,consume within 3 months. Once opened, keep refrigerated and consume within 3 weeks.

Enjoy!

Banana Jam

Check out my choco-plum jam recipe here.

Sharing:

our-sunday-best-showcase , marvelous-mondays  , mouthwatering-mondays

inspiration-monday , clever-chicks-blog-hop , tweak-it-tuesday

project-inspired-party-ideas  , cast-party-wednesday, whimsy-wednesday,wow-us-wednesdays

whatever-goes-wednesday, wonderful-wednesday-blog-hop

thursday-favorite-things-blog-hop

moonlight-mason-jars

catch-glimspe-party

fantastic-thursday

diy-project-fun-live-laugh-linky

winter-blues-wednesday-its-party

show-me-what-ya-got

pretty-wednesday-linky-party

 

Making the World Cuter

Amy
 

House on the Way


Mandy's Recipe Box

Wake Up Wednesdays
Do Tell Tuesday

Lovely Ladies Linky

Mila Myk

Home Decor, DIY and Inspirational Ideas

4 Replies to “Super easy cholocate-banana jam

Leave a Reply

Your email address will not be published. Required fields are marked *

CommentLuv badge